Henrique Sá Pessoa

Episode 2 - 19th July

2 Michelin Stars

Methodical and assertive, his modern and balanced cuisine represents his traveler’s soul. Discover the taste for gastronomy in the United States of America, passing through London and Australia before returning to Portugal. The basis of his gastronomic philosophy is his influences and references – or the world, a passion for Asia and where traditional and authentic flavours predominate.
The Alma restaurant has open in 2015, receiving the first Michelin star the following year; in 2018 receives the second star becoming the second restaurant in Lisbon with this distinction.